Creamy Corn Casserole

15 oz corn, whole kernel (canned) 14.75 oz corn, creamed 1 C sour cream ½ C butter 2 egg (beaten) 1 cornbread mix (8.5 oz.)

Instructions

Preheat oven to 350 deg F Lightly grease 9x9 baking dish Combine all ingredients and spoon into dish Bake 45 minutes in preheated oven

Tags: Side Dish